Roaster's Tasting Notes: Rose Water / Sorbet / Brown Sugar
Process: Inoculation Process with Sugarcane Decaf
Varieties: Pink Bourbon
Roast Date: October 6
200g / 7oz
September is located in Ottawa, Ontario
From September
This is our fifth harvest working with Wilton Benitez and the fifth time we've had his decaf. When sourcing decaf we are always careful to purchase something that is special and competes with our caffeinated offerings. This coffee is no exception with a sweet confectionary & floral profile.